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| Width Range | 10" – 71" |
| Height Range | 19" – 70" |
| Depth Range | 17" – 32" |
Measure your space carefully, allowing 1-2" clearance on each side for ventilation.
Commercial Refrigerators & Freezers deliver restaurant-grade durability with NSF certification for food service operations. Built with heavy-duty stainless steel construction, these units feature digital temperature controls, self-closing doors, high-capacity storage, and efficient compressor systems. Designed for continuous operation in commercial kitchens, cafeterias, grocery stores, and food retail.