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Ultimate Guide To Storing Chicken In The Fridge
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Ultimate Guide To Storing Chicken In The Fridge

If you're a busy home cook, you probably have a stash of frozen chicken in your freezer. But have you ever wondered how long does chicken last before it goes bad? Or whether you should thaw it in the fridge or on the counter? What about cooked chicken? Get the facts about storing chicken in the fridge or freezer.

How Long Can Frozen Chicken Stay In The Fridge?

When it comes to storing frozen chicken, there are a few factors to consider so that it will last in the fridge. Some general guidelines:

  • If you plan to be cooking the chicken within a few days, you can store it in the refrigerator for up to three days.

  • If you need to store for longer than three days, it's best to keep it in the freezer.

  • Thawed chicken should be cooked or consumed within one to two days.

These guidelines are for raw chicken only. So to answer, how long can chicken stay in the fridge? If you have cooked chicken to store in the refrigerator, you should eat within three to four days.

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chicken, raw, salted - via Fridge.com

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How To Thaw Frozen Chicken

If you have time to plan ahead, the best way to thaw chicken is in the fridge. Here's how:

  1. Remove the chicken from the freezer and place it in the refrigerator.

  2. Allow the chicken to thaw slowly in the refrigerator. This can take anywhere from one to three days, depending on the size.

  3. Once the chicken is fully thawed, it's ready for cooking.

Thawing chicken in the refrigerator is the safest method, as it allows the chicken to thaw slowly and evenly. This helps to prevent the growth of bacteria, which can cause food poisoning.

ย Raw chicken thawing in the oven. - via Fridge.com

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How To Thaw Frozen Chicken Quickly

  1. Cold Water Thawing: Place in a watertight plastic bag and submerge in cold water. Change the water every 30 minutes to ensure it stays cold to prevent bacterial growth.

  2. Microwave Thawing: Follow the manufacturer's instructions. This is less consistent, so be sure to check regularly to ensure it's thawed all the way through.

  3. Oven Thawing: Preheat the oven to 275 degrees Fahrenheit and place on a baking sheet. Expect to thaw in about 30 minutes to an hour, depending on the size.

ย Raw chicken on kitchen table. - via Fridge.com

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How Long Does Raw Chicken Last In The Fridge?

  • The recommended refrigerated storage times for raw chicken is typically 1-2 days.

  • Store raw chicken in the coldest part of the refrigerator, usually at the bottom shelf or back where the temperature is most consistent.

  • Make raw chicken last by keeping in its original packaging or wrap it tightly in plastic wrap or foil to prevent any leaks or contamination.

  • Do not leave raw chicken out at room temperature for more than 2 hours, as bacteria can grow rapidly at warm temperatures.

  • Do not wash raw chicken before storing it, as this can spread bacteria.

  • Avoid storing raw chicken next to cooked or ready-to-eat foods to prevent cross-contamination.

  • Raw chicken can last in the freezer for up to 1 year, but be sure to wrap it tightly in plastic wrap or foil before freezing to protect it from freezer burn.

ย Fried chicken in a serving dish. - via Fridge.com

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How Long Does Cooked Chicken Last In The Fridge?

  • Cooked chicken should be stored properly in the fridge at a temperature below 40ยฐF to prevent the growth of harmful bacteria.

  • How long is chicken good in the fridge? It's recommended that it can last in the refrigerator 3-4 days.

  • If you want to store chicken for a longer period of time, freeze it. The recommended storage time for cooked chicken in the freezer is 2-6 months.

  • To store food safely in the fridge or freezer, use an airtight container or wrap the chicken tightly in plastic wrap or foil to prevent contamination and reduce spoilage.

  • Keep track of the shelf life by labeling the containers with the date of storage.

  • To help prevent the spread of bacteria, avoid storing cooked chicken with raw chicken or other raw meats in the fridge or freezer.

  • When defrosting cooked chicken, make sure to do so in the refrigerator or microwave instead of on the counter at room temperature to prevent the growth of harmful bacteria.

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It is important to understand the proper storage of frozen food and fresh chicken in order to prevent foodborne illness. Frozen chicken can last in the fridge for up to 2 days, but it is important to thaw it safely. Cooked chicken should be stored properly in the fridge at a temperature below 40ยฐF for a maximum of 3-4 days, or in the freezer for up to 2-6 months. Raw chicken should also not be refrigerated for more than 1-2 days, or in the freezer for up to 1 year. To ensure food safety storage of chicken, be sure to use separate cutting boards and utensils for raw and cooked chicken, and keep raw chicken away from other foods.

For more home fridge information and the perfect place to discover your next refrigerator,ย be sure to check outย Fridge.com.ย With the right storage techniques, you can keep your chicken safely chilled and enjoy it with friends and family. So go ahead and cluck with joy!

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