SPT undercounter ice maker produces up to 50 lbs. of restaurant-quality clear ice cubes per day. Front ventilation and a height of 32.8 in. allow unit to be built-in under most counters; however, unit can also be used in freestanding application. Removable bin stores up to 25 lbs. of ice. Reversible stainless steel door with full-length handle. For unit's longevity, filtered or purified water is required (distilled water or reverse osmosis would be best); or unit must be cleaned once every other week with citric acid to remove mineral build ups. Filtered water will also improve the taste of odor of ice cubes.